Cold Tea Fruit Punch

Wrong time of year I know but you might want a no-alcohol punch recipe for the Xmas party.  I needed one for a very large birthday party a couple of years ago and after hours of careful research found and adapted up with this 'cold tea' punch.  The recipe (like so many I adapt) was lost immediately after but I work on the assumption that it shouldn't be beyond the wit of  man  this woman to do again what she has managed to do once already.

Fortunately for those who commented that they had enjoyed that particular combination of flavours, I did eventually find the advertising postcard on which I had written the shopping list for ingredients. So here goes:

Cold Tea Fruit Punch

2.5 litres cold tea & 450 grams sugar  (I added a mint tea teabag to the brew)
2.5 litres grapefruit juice
1 litre pineapple juice
1 litre orange juice
4.5 litres ginger ale
Juice of 12 lemons

Add fruit, mint leaves, ice etc ..... serve in a very large bowl.

In imperial measurements it is something like 1/2 gallon of tea, 1 lb sugar, 1/2 gallon of grapefruit juice, 1/4 gallon each of pineapple and orange juice, 1 gallon of ginger ale and juice of 12 lemons.